tag:blogger.com,1999:blog-2934407806899773045.post5384871109176792507..comments2023-10-29T01:20:34.116-06:00Comments on cher stuff: hot tomato jamCherihttp://www.blogger.com/profile/13906470457493601212noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2934407806899773045.post-64370260833749781532012-09-24T11:22:07.865-06:002012-09-24T11:22:07.865-06:00Ok thanks so much!Ok thanks so much!AKutarnahttps://www.blogger.com/profile/05195425209879922215noreply@blogger.comtag:blogger.com,1999:blog-2934407806899773045.post-90731732653087633412012-09-23T22:39:57.029-06:002012-09-23T22:39:57.029-06:00I suggested using cane sugar just because as a ref...I suggested using cane sugar just because as a refined sugar it is a slightly better option - a little less refined if you will. BUT you can certainly substitute regular sugar.<br /><br />I wish that one could can without refined sugar but the sugar is part of the process. Good luck! It's a fun project.Cherihttps://www.blogger.com/profile/13906470457493601212noreply@blogger.comtag:blogger.com,1999:blog-2934407806899773045.post-60902656535587215062012-09-23T22:16:29.910-06:002012-09-23T22:16:29.910-06:00Ok this sounds delicious. A quick question for you...Ok this sounds delicious. A quick question for you. I plan on making this on Tuesday, but I don't have any cane sugar. Where can I find some, or can I just sub it for regular sugar? Is it worth it to get the cane sugar? Thanks : )AKutarnahttps://www.blogger.com/profile/05195425209879922215noreply@blogger.com